Mmm. Challah sounded nice, so that's what's rising right now.

Boy, if I keep up the pasta making, I'm going to have to start buying more eggs.

By the way, the ravioli was even better the second time around!

Comments

Grey Walker saidā€¦
Ravioli's better the second time around? I'll have to try that. I've never had any last that long!
Jennifer saidā€¦
Well, I'm cooking for one here. :)

I just went ahead and made all of it; I had lunch today, and I still have some left for tomorrow's supper, even.

It was so simple, though. I wish I hadn't waited so long to try making it!

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