Oh, and by the way... I have three quarts of raspberries in my freezer (I've been picking about a quart a day!) and also an entire quart of currants (red and white, haven't touched the black ones yet) which will probably end up as jelly or jam.
The raspberries show no sign of stopping, the red currants are about done, the white are about halfway done.
The raspberries show no sign of stopping, the red currants are about done, the white are about halfway done.
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