I hope the no-knead sourdough bread tastes as good as it looks!
Edit, later: It's good. I can tell it's made with milk. I don't usually make enriched bread; this is definitely enriched (it has an egg in it too.) This is not a bad thing at all; it's quite tasty. But sourdough? Not that you'd notice. The 'sourdough' flavor reminds me of my yogurt, honestly.
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