Whye Bread and Salad from the garden.

I do believe I'm the first to coin the name "Whye Bread" for a White/Rye blend of bread, so I'm claiming it as intellectual property. I can do that, right? :)

It does taste yummy, though.

I did have something to write about, but now I can't remember what it was. I'm sure it will come to me as soon as I turn off the computer, darn it all.

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